Ground Beef Tacos

Name: Ground Beef Tacos
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: Ground Beef; Tortillas; Tomato; onion; shredded cheese; Romaine Lettuce; Cucumber; Green Capsicum; salt; Black Pepper; Dried Oregano; Coriander; Chili Powder; Garlic Powder; Cumin; Lime Juice

Servings: 4

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Recipe Details

Cooking Time 30 mins

Servings 4

Course Main

Meal Time Lunch, Dinner

Primary Equipment

Stove x1
Pan x1
microwave x1

Ingredients

Ground Beef
200 g
Tortillas
3 unit
Tomato
1 unit
onion
1 unit
shredded cheese
100 g
Romaine Lettuce
0.50 head
Cucumber
0.50 unit
Green Capsicum
0.50 unit
salt
1 tsp
Black Pepper
1 tsp
Dried Oregano
1 tsp
Coriander
1 bunch
Chili Powder
1 tsp
Garlic Powder
2 tsp
Cumin
0.50 tsp
Lime Juice
2 tbsp

Preparation Steps

1 Cook the ground beef on high for 10 minutes. Break up any clusters and stir occasionally for an even cook.

2 While the ground beef is cooking dice the tomato, onion, cucumber, and green capsicum. Shred the lettuce into small pieces. Mince the cilantro.

3 Once the beef is cooked. Add the spices (Salt, Pepper, Oregano, Chili Powder, Garlic Powder, Cumin).

4 Add the lime juice to the pan. Continue cooking until the the lime juice has been cooked away.

5 Warm up the tortillas by placing in a microwave for 15 seconds

6 Prepare the taco using the prepared ingredients. Portions are to taste without causing the tortilla to break: 1. Add the cooked ground beef. 2. Add shredded cheese 3. Add tomato, onion, cucumber, green capsicum, and coriander 4. Add lettuce on top to hold the ingredients in.